Dinner at Matt’s
$49.95
In this signed copy, renowned chef Matt Moran shares his favourite dinner party menus for any occasion. Start with oysters two ways, a classic mushroom consommé or a stunning beetroot-cured ocean trout, then work your way through to mains that will satisfy any appetite: sweetly spiced roast duck breast, an impressive Beef Wellington or an elegantly light lobster salad. To it all off with one of Matt’s show-stopping desserts, like his luscious chocolate and Earl grey tea tart, a sublimely delicate pistachio soufflé or a contemporary version of that old favourite, strawberry shortcake.
Learn the secret of cooking at home with restaurant flair.
(Hardback)
Description
In this signed copy, renowned chef Matt Moran shares his favourite dinner party menus for any occasion. Start with oysters two ways, a classic mushroom consommé or a stunning beetroot-cured ocean trout, then work your way through to mains that will satisfy any appetite: sweetly spiced roast duck breast, an impressive Beef Wellington or an elegantly light lobster salad. To it all off with one of Matt’s show-stopping desserts, like his luscious chocolate and Earl grey tea tart, a sublimely delicate pistachio soufflé or a contemporary version of that old favourite, strawberry shortcake.
Learn the secret of cooking at home with restaurant flair.
(Hardback)
Additional information
| Weight | 1.4 kg |
|---|---|
| Dimensions | 28.5 × 1.5 × 23 cm |
